Best of the Best from Missouri: Selected Recipes from Missouri's Favorite Cookbooks

Best of the Best from Missouri: Selected Recipes from Missouri's Favorite Cookbooks

by Gwen McKee, Tupper England
     
 

From the expedition of Lewis and Clark to the origins of the Pony Express to the stories of Mark Twain, Missouri is full of history and adventure—and discovering the state's cuisine is an adventure, too! Sixty-five of the leading cookbooks from the Show Me State have contributed a delicious variety of recipes to create this remarkable collection. You'll

Overview

From the expedition of Lewis and Clark to the origins of the Pony Express to the stories of Mark Twain, Missouri is full of history and adventure—and discovering the state's cuisine is an adventure, too! Sixty-five of the leading cookbooks from the Show Me State have contributed a delicious variety of recipes to create this remarkable collection. You'll discover such delightful dishes as Log Cabin Cheddar Sticks, Deb's Lip-Lickin' Chicken, Best Bar-B-Que, Old Settler's Baked Beans, Southwest Missouri Blueberry Cream Cheese Muffins, Killer Brownies and Ozark Pudding in the more than 400 recipes included within these pages.

Product Details

ISBN-13:
9780937552445
Publisher:
Quail Ridge Press
Publication date:
10/28/1992
Series:
Best of the Best State Cookbook Series
Edition description:
SPIRAL
Pages:
304
Sales rank:
419,798
Product dimensions:
6.44(w) x 8.80(h) x 1.00(d)

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