Better Homes and Gardens New Cook Book

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Overview

This edition of the familiar red plaid New Cook Book features all of the family-favorite recipes - more than 1,200 - found in the classic ring-bound edition. Plus a bonus section with 75 additional recipes for quick mealtime solutions, tips and techniques from our Test Kitchen, helpful ingredient substitutions, more than 500 color photos, preparation times, nutrition facts, and menus.

New for the '90s, America's #1 cookbook returns in a totally new and revised 10th edition. Bantam's bestselling backlist cookbook has more recipes, more pages, and more illustrations than ever before. Plus, readers will discover more recipes with fewer calories, sugar and fat, all ...

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Overview

This edition of the familiar red plaid New Cook Book features all of the family-favorite recipes - more than 1,200 - found in the classic ring-bound edition. Plus a bonus section with 75 additional recipes for quick mealtime solutions, tips and techniques from our Test Kitchen, helpful ingredient substitutions, more than 500 color photos, preparation times, nutrition facts, and menus.

New for the '90s, America's #1 cookbook returns in a totally new and revised 10th edition. Bantam's bestselling backlist cookbook has more recipes, more pages, and more illustrations than ever before. Plus, readers will discover more recipes with fewer calories, sugar and fat, all demanding less time and effort in the kitchen.

  • New Cook Book, 15th Edition

Editorial Reviews

From Barnes & Noble
Versions of the Better Homes and Gardens Cookbook have been pleasing and educating families for over 70 years. Perhaps our palates are more sophisticated and our nutritional sense more developed these days, but the BH&G Cookbook has remained a top seller and a family favorite. The new edition, the 12th, helps explain why. This loose-leaf classic includes the charts and sidebars and glossaries that Mom and Dad loved, but also hundreds of all-new, kitchen-tested recipes and new information on kitchen appliances and equipment.

Product Details

  • ISBN-13: 9780470556863
  • Publisher: Wiley, John & Sons, Incorporated
  • Publication date: 8/23/2010
  • Edition description: 15th Edition (Binder)
  • Edition number: 15
  • Pages: 608
  • Sales rank: 12,538
  • Series: Better Homes & Gardens Plaid Series , #7
  • Product dimensions: 9.20 (w) x 10.00 (h) x 2.50 (d)

Table of Contents

COOKING BASICS.

APPETIZERS & SNACKS.

BEANS, RICE & GRAINS.

BEVERAGES.

BREADS.

BREAKFASTS & BRUNCHES.

CAKES & FROSTINGS.

CANDIES.

CANNING & FREEZING.

CASSEROLES.

CONVENIENCE COOKING.

COOKIES & BARS.

DESSERTS.

FISH & SHELLFISH.

GRILLING.

MEAT.

PASTA.

PIES & TARTS.

POULTRY.

SALADS & DRESSINGS.

SANDWICHES & PIZZAS.

SAUCES & RELISHES.

SLOW COOKER RECIPES.

SOUPS & STEWS.

VEGETABLES & FRUITS.

INDEX.

COOKING AT HIGH ALTITUDES.

METRIC INFORMATION.

Customer Reviews

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