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Biotechnology in Forage and Turf Grass Improvement
     

Biotechnology in Forage and Turf Grass Improvement

by German Spangenberg, Zeng-Yu Wang, Ingo Potrykus
 

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This book shows the significant progress made in establishing the methodological basis for the genetic manipulation of forage and turf grasses, with particular emphasis on our most important temperate grasses, the fescues and ryegrasses. It provides detailed and beautifully illustrated descriptions of all relevant methodological aspects of molecular breeding of forage

Overview

This book shows the significant progress made in establishing the methodological basis for the genetic manipulation of forage and turf grasses, with particular emphasis on our most important temperate grasses, the fescues and ryegrasses. It provides detailed and beautifully illustrated descriptions of all relevant methodological aspects of molecular breeding of forage and turf grasses. The topics covered range from the establishment of plant regeneration systems from in vitro cultures, the recovery of haploids and somaclonal variants, the combination of whole or partial genomes by somatic hybridization, and the production of transgenic plants, to the development of molecular markers.

Product Details

ISBN-13:
9783642720536
Publisher:
Springer Berlin Heidelberg
Publication date:
04/30/2013
Series:
Monographs on Theoretical and Applied Genetics Series , #23
Edition description:
Softcover reprint of the original 1st ed. 1998
Pages:
201
Product dimensions:
6.10(w) x 9.25(h) x 0.02(d)

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