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The Guide to Carbohydrate Counting: A Simple Meal-Planning Method for People with Diabetes
     

The Guide to Carbohydrate Counting: A Simple Meal-Planning Method for People with Diabetes

by Fairview Health Services
 

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This booklet shows diabetics how to control their blood sugar by eating consistent amounts of carbohydrates throughout the day.

Overview

This booklet shows diabetics how to control their blood sugar by eating consistent amounts of carbohydrates throughout the day.

Product Details

ISBN-13:
9781577492436
Publisher:
Fairview Press
Publication date:
07/16/2010
Edition description:
4th Edition
Pages:
37
Product dimensions:
5.30(w) x 8.30(h) x 0.30(d)

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