Bread Making - The Secret to Successfully Making & Baking Bread

Bread Making - The Secret to Successfully Making & Baking Bread

2.7 8
by Lou Diamond
     
 
Discover How To Surprise Family and Friends With Homemade Bread?

Dear Friend,

Is Your Bread Coming Out Doughy Or Crumbly?

Well, you don't have to be frustrated anymore by baking bread that doesn’t rise all of the way or just doesn't have that special taste. With Bread Making - The Secret to Successfully Making & Baking Bread!, you

Overview

Discover How To Surprise Family and Friends With Homemade Bread?

Dear Friend,

Is Your Bread Coming Out Doughy Or Crumbly?

Well, you don't have to be frustrated anymore by baking bread that doesn’t rise all of the way or just doesn't have that special taste. With Bread Making - The Secret to Successfully Making & Baking Bread!, you will be able to make bread like the bakery. Except you will be doing it from the comfort of your own home.

It can be frustrating trying to impress family and friends by making your first loaf of homemade bread and it does not come out right. It may be too hard, too doughy or too crumbly. None of these are a good result for your first time. You will probably be embarrassed. Even though some of your family members may brush it off as an attempt to cook, you may feel bad because you really wanted your first try at making bread to be successful.

It's not easy to be embarrassed when you are placing your bets on something and it doesn't turn out the way you thought. It's the same way with making bread. Doing it for the first time is very crucial. You want people to like what you're making.

Especially since it would be a special occasion, you want everyone to enjoy what you have made. Making and baking bread is not something that is done on a regular basis. So when you get together with family and friends, having a nice-smelling aroma of homemade bread would definitely hit the spot.

Homemade Bread the Way it Should be Made!...

Once you get this guide, you will not just want to make one loaf of bread. In fact, you will want to make more loaves that you won't wait until Thanksgiving or Christmas to do it! This guide is not just for the holidays—you can make homemade bread all year round.

You will discover firsthand how the entire process works. From start to finish, you will be able to transform your baking into the best thing since sliced bread!

What is stopping you from wanting to bake bread that will just melt from your mouth? Are you scared that it wont' come out right again? Are you scared that you'll be embarrassed again? Not with this guide. You get step by step instructions on how to make a masterpiece. All it takes is some determination and will power to make a tasty loaf.



In this report, you will discover:

* How to measure ingredients for the dough
* The way you should measure the flour
* Why the ingredients should be measured as instructed in the directions
* What can happen when you add too much flour to the mixture
* How to measure flour the right way
* How to get an accurate measure of flour
* Why you should not use a cup to measure flour
* How to make bread flour
* Why you should use large bowls when making bread flour
* How to mix the ingredients together
* What you should do before combining the ingredients
* Why it's important to have everything in front of you
* How to "proof" the yeast


I am sure there are fancier hardbacks out there on the market, however the information you will get inside of “The Secret to Successfully Making & Baking Bread!” guide is practical information that anyone can follow.

You will be able to show off your culinary skills to your family and friends. Show them what you can do and make your bread a masterpiece and don't let the fear of not being a great cook hold you back!! Over time, you will learn how to make some of the best bread.

This guide is not marketed towards the rich or the poor, it is marketed for anyone who wants to be able to make the best homemade bread.

What are you waiting for? Order Today...

Product Details

ISBN-13:
2940012072597
Publisher:
Lou Diamond
Publication date:
01/31/2011
Sold by:
Barnes & Noble
Format:
NOOK Book
Sales rank:
707,047
File size:
69 KB

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Bread Making - The Secret to Successfully Making & Baking Bread 2.8 out of 5 based on 0 ratings. 8 reviews.
Anonymous More than 1 year ago
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CindyBall9543 More than 1 year ago
My family just loves it when I make fresh bread. And I owe it all to this book.
Anonymous More than 1 year ago
Not helpful.
Anonymous More than 1 year ago
This totes helps make the best bread ib the universe
Quinn Delong More than 1 year ago
Tout me how to make delishus bread
Anonymous More than 1 year ago
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