Cabin Cookin': The Very Best Recipes for Beef, Pork, Poultry, Seafood, and Wild Game in Dutch Ovens, Skillets, and Grills [NOOK Book]

Overview

What better way to enhance time spent in the outdoors than to celebrate with a good meal. Rick Black shares recipes he's developed from years of experience cooking in a cabin and camp with a Dutch oven, cast-iron, heavy foil, and grill. Rick's recipes for meats (including ...

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Cabin Cookin': The Very Best Recipes for Beef, Pork, Poultry, Seafood, and Wild Game in Dutch Ovens, Skillets, and Grills

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Overview

What better way to enhance time spent in the outdoors than to celebrate with a good meal. Rick Black shares recipes he's developed from years of experience cooking in a cabin and camp with a Dutch oven, cast-iron, heavy foil, and grill. Rick's recipes for meats (including domestic and wild game), seafood, and a variety of vegetables create something special for every meal.

  • Terry Lee's Dutch-Oven Sausages
  • Bubba's Dutch-Oven Beans
  • Fish and Vegetable Skillet Feast
  • Onion-Wrapped Taters
  • Fall Hunt Sweet Corn Soup
  • Broken Porch Cabin Cutlets
  • Cliff's Canadian Bear Steak
  • Stone Grove Pheasant
  • Campfire Candy
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Product Details

  • ISBN-13: 9780811760065
  • Publisher: Stackpole Books
  • Publication date: 1/24/2007
  • Sold by: Barnes & Noble
  • Format: eBook
  • Sales rank: 495,636
  • File size: 510 KB

Customer Reviews

Average Rating 4.5
( 6 )
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Sort by: Showing all of 6 Customer Reviews
  • Anonymous

    Posted October 16, 2007

    OUTSTANDING...ONE-OF-A-KIND!

    Nothing comes close to this great book on outdoor cookery. Cousin Rick Black touches on every type of cooking method you can think of. The recipes in the book are as fun to use as they are to dine with. THANK YOU!

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted April 15, 2007

    reconmmed this book to all

    Best book out there. Everyone should own one. Been telling all my friends and can't waite for more of his books to come out. Am collection all his books. Thanks cousin rick.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted March 17, 2007

    Cousin Rick, Hands Down, is the master of outdoor cookery!

    What a great book on outdoor cookery. Cabin cookin' is yet another smash hit for Iowa's wildman Cousin Rick Black! Page after page this outstanding book covers all the tricks of teh trade for Dutch Oven, Campfire, Skillet, Foil, etc... Beef, pork, chicken, fish, and wild game. A perfect match to Black's Deer Burger Cookbook and Grillian' Like A Villain!

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  • Anonymous

    Posted December 2, 2008

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    Posted February 14, 2009

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  • Anonymous

    Posted December 6, 2009

    No text was provided for this review.

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