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Janet BenetFox is witty as well as being a good cook and her book is a delight.
— San Francisco Chronicle
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Posted November 17, 2003
I read this early on in my college career and was fascinated not just for the recipes but for the stories and insights into running a restaurant, and in a lovely setting like Mendocino. I wish I'd known then in my early 20s that if something excites you like this did that's what you might want to do with your life rather than getting stuck in an office for 20 years with a perpetual (non-existent) fluorescent tan. Fox is opinionated and matter of fact without being preachy as some have accused Alice Waters of being. Enjoy it.Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.