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Cakes: The Complete Guide to Decorating, Icing and Frosting, With Over 170 Beautiful Cakes, Shown in 1150 Photographs
     

Cakes: The Complete Guide to Decorating, Icing and Frosting, With Over 170 Beautiful Cakes, Shown in 1150 Photographs

by Angela Nilsen, Sarah Maxwell, Janice Murfitt
 

A fabulous collection of classic cake recipes and a comprehensive instruction course in cake making and decorating skills, in one easy-to-follow volume, 170 cake decorating recipes, from traditional to special occasion cakes, including wedding, christening, birthday, and Christmas cakes, and more, How to master over 50 cake-making techniques including working with

Overview

A fabulous collection of classic cake recipes and a comprehensive instruction course in cake making and decorating skills, in one easy-to-follow volume, 170 cake decorating recipes, from traditional to special occasion cakes, including wedding, christening, birthday, and Christmas cakes, and more, How to master over 50 cake-making techniques including working with royal icing, sugarpaste and fondant, marzipan, icings, frostings, glace and chocolate, A chapter on novelty cakes for all ages shows how to create a rainbow snake, clown, festive elephant, a birthday present and box of chocolates

Product Details

ISBN-13:
9780754826941
Publisher:
Anness Publishing, Ltd.
Publication date:
06/15/2013
Edition description:
Illustrate
Pages:
384
Product dimensions:
7.00(w) x 8.60(h) x 1.10(d)

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