Cakes: Cook Books from Amish Kitchens

Cakes: Cook Books from Amish Kitchens

by Phyllis Good, Rachel T. Pellman, Phillis Pellman Good
     
 


Eat a banana or eggs with warm shoo-fly cake and you have a breakfast. Dollop the cake with whipped cream and you have dessert. Sometimes cakes turn up at breakfast, in lunch boxes, and at company dinners. Cakes are treats, but then they're also part of daily faire -- the special part. One of 12 cookbooks from Amish kitchens! The recipes in this series overflow…  See more details below

Overview


Eat a banana or eggs with warm shoo-fly cake and you have a breakfast. Dollop the cake with whipped cream and you have dessert. Sometimes cakes turn up at breakfast, in lunch boxes, and at company dinners. Cakes are treats, but then they're also part of daily faire -- the special part. One of 12 cookbooks from Amish kitchens! The recipes in this series overflow with the good, old-fashioned food which comes from some of the world's best cooks. These handsome cookbooks have sold more than 800,000 copies!

Product Details

ISBN-13:
9781561481972
Publisher:
Skyhorse Publishing
Publication date:
06/28/1996
Series:
From Amish Kitchens Series
Edition description:
Revised
Pages:
32
Product dimensions:
5.60(w) x 8.48(h) x 0.11(d)

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