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"One whiff of the shortbread crust for her fresh raspberry-blueberry tart baking in the oven, the mere sight of cod baked with oven-roasted tomatoes, or a single bite of her beer-fried oysters will convince anyone that Brody is an artist."—Provincetown Banner
"A wonderful array of dishes . . . the recipes are redolent of lazy summer days that can carry over and add summer sunshine to the rest of the year."—Publishers Weekly
Posted April 10, 2010
In looking for a keepsake for my annual "girlfriends' reunion" which takes place this coming September in Cape Cod, I discovered THE CAPE COD TABLE. I was fortunate to be able to purchase the 10 copies I needed. Along with beautiful illustrations of the fabulous recipes, this book has tidbits of information about Cape Cod. Each time any one of us use this recipe book we'll be reminded of our memorable trip to the unique island of Cape Cod.Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.