Cast-Iron Cooking For Dummies

Cast-Iron Cooking For Dummies

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by Tracy Barr
     
 

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Packed with cast-iron cooking tips, tricks, and recipes

Become a cast-iron chef in no time – the fun and easy way®!

Unlock the secrets of cast-iron cooking at home or in the great outdoors with this easy-to-use cookbook and guide! You’ll find everything you need to buy and use cast-iron pots and pans, plus more than 100 tempting recipes –

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Overview

Packed with cast-iron cooking tips, tricks, and recipes

Become a cast-iron chef in no time – the fun and easy way®!

Unlock the secrets of cast-iron cooking at home or in the great outdoors with this easy-to-use cookbook and guide! You’ll find everything you need to buy and use cast-iron pots and pans, plus more than 100 tempting recipes – from classics like Fried Chicken and Buttermilk Biscuits to modern dishes like Apricot-Ginger Glazed Pork Rib Roast and more.

Discover how to:

  • Choose the right cast-iron cookware for you
  • Season, clean, and care for cast-iron pots and pans
  • Whip up tasty cast-iron main dishes, sides, and sweets
  • Cook with cast iron indoors and outdoors
  • Rescue and restore old or worn cast iron

The Dummies Way

  • Explanations in plain English
  • "Get in, get out" information
  • Icons and other navigational aids
  • Tear-out cheat sheet
  • Top ten lists
  • A dash of humor and fun

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Product Details

ISBN-13:
9780764537141
Publisher:
Wiley
Publication date:
11/07/2003
Series:
For Dummies Series
Pages:
360
Sales rank:
127,253
Product dimensions:
7.10(w) x 9.30(h) x 0.71(d)

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