Catering to Every Whim: A Complete Guide to Catering Sales, Administration, and Operations / Edition 1

Catering to Every Whim: A Complete Guide to Catering Sales, Administration, and Operations / Edition 1

by G. Eugene Wigger
     
 

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ISBN-10: 0131205021

ISBN-13: 9780131205024

Pub. Date: 06/10/1997

Publisher: Prentice Hall

Product Details

ISBN-13:
9780131205024
Publisher:
Prentice Hall
Publication date:
06/10/1997
Edition description:
New Edition
Pages:
352
Product dimensions:
6.92(w) x 9.05(h) x 0.70(d)

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