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From Barnes & Noble
There were times in the not too distant past when Manhattan foodies sniffed at the mere mention of New Jersey cuisine. Those times have changed. To be sure, the ascent of Garden State chefs came at a price: As Teresa Politano notes in this spicy concoction, at least one outstanding Jersey chef once apron-tied his cooks to the stove to guarantee their attention. Politano's Celebrity Chefs of New Jersey is replete with entertaining stories, cooking secrets, and, not least, signature recipes redesigned for home cooks. An apt gift for local gourmands.