Checkered Flag Cooking: An Insider's Guide to Tailgating at the Races

Overview

From NASCAR to your local dirt track, Kent "The Deck Chef" Whitaker has combined his love for great cooking with his passion for motor sports to bring you this complete insider’s guide to tailgating, grilling, race day cookouts and more. Kent combines his weekend, race-day-party-at-home recipes with his tried and true onsite tailgate tricks to bring to bring every race fan the ultimate guide to STOCKCAR tailgating and cooking. The Deck Chef gives you the inside track on easy cooking in a cookbook that will hang ...
See more details below
Other sellers (Paperback)
  • All (7) from $1.99   
  • New (2) from $4.46   
  • Used (5) from $1.99   
Sending request ...

Overview

From NASCAR to your local dirt track, Kent "The Deck Chef" Whitaker has combined his love for great cooking with his passion for motor sports to bring you this complete insider’s guide to tailgating, grilling, race day cookouts and more. Kent combines his weekend, race-day-party-at-home recipes with his tried and true onsite tailgate tricks to bring to bring every race fan the ultimate guide to STOCKCAR tailgating and cooking. The Deck Chef gives you the inside track on easy cooking in a cookbook that will hang tight in turn four so you can power your way down the front stretch to the checkered flag---deliciously! Recipes:
From the Starting Grid to the Final Lap, the recipes cover a full day at the track. Honey Pecan French Toast and Zip Close Messy Omelets start the day...Bristol Beef Bites and Speedway Cheese Ball make great snacks to munch on before, during and after the race. Oven-Style Beef Ribs, Grilled Meatloaf, and Pit Stop Bratwurst take you through the Green Flag, or Hit the Pits with French Fried Carrots, Corn Chili and a Homey Pork Chop Sandwich. Pancake Mix Cookie Bars, Pina Colada Cake and Wacky Cake will make the final lap even sweeter. The book will include:
­ Recipes from tracks across the country from everyone who is anyone in the racing industry including sponsors, track chefs, team chefs, even engine builders, and, of course, the fans
­ Page profiles on drivers, teams, crew members, officials, tracks, and race fans.
­ Tailgating tips, tricks from the racing industry, & info on the best tracks to tailgate
­ Top Ten lists on the Best Tracks to Tailgate, Best Foods for Tailgating, Tailgating Essentials, and more
­ Fun information on select tracks-from dirt tracks to Super Speedways-and on the major Stock racing series including NASCAR, BUSCH, ARCA, ASA, SAS and CASCAR.
­ LOTS of great photos of cars, fans, food, races and more
­ Plus, more fun stuff like: Race Words to Know, Track Facts, Blurbs from fans, and tailgating tips from Jake
Read More Show Less

Product Details

  • ISBN-13: 9781893062764
  • Publisher: Quail Ridge Press
  • Publication date: 9/28/2005
  • Pages: 288
  • Sales rank: 1,541,525
  • Product dimensions: 8.90 (w) x 6.30 (h) x 0.90 (d)

Customer Reviews

Be the first to write a review
( 0 )
Rating Distribution

5 Star

(0)

4 Star

(0)

3 Star

(0)

2 Star

(0)

1 Star

(0)

Your Rating:

Your Name: Create a Pen Name or

Barnes & Noble.com Review Rules

Our reader reviews allow you to share your comments on titles you liked, or didn't, with others. By submitting an online review, you are representing to Barnes & Noble.com that all information contained in your review is original and accurate in all respects, and that the submission of such content by you and the posting of such content by Barnes & Noble.com does not and will not violate the rights of any third party. Please follow the rules below to help ensure that your review can be posted.

Reviews by Our Customers Under the Age of 13

We highly value and respect everyone's opinion concerning the titles we offer. However, we cannot allow persons under the age of 13 to have accounts at BN.com or to post customer reviews. Please see our Terms of Use for more details.

What to exclude from your review:

Please do not write about reviews, commentary, or information posted on the product page. If you see any errors in the information on the product page, please send us an email.

Reviews should not contain any of the following:

  • - HTML tags, profanity, obscenities, vulgarities, or comments that defame anyone
  • - Time-sensitive information such as tour dates, signings, lectures, etc.
  • - Single-word reviews. Other people will read your review to discover why you liked or didn't like the title. Be descriptive.
  • - Comments focusing on the author or that may ruin the ending for others
  • - Phone numbers, addresses, URLs
  • - Pricing and availability information or alternative ordering information
  • - Advertisements or commercial solicitation

Reminder:

  • - By submitting a review, you grant to Barnes & Noble.com and its sublicensees the royalty-free, perpetual, irrevocable right and license to use the review in accordance with the Barnes & Noble.com Terms of Use.
  • - Barnes & Noble.com reserves the right not to post any review -- particularly those that do not follow the terms and conditions of these Rules. Barnes & Noble.com also reserves the right to remove any review at any time without notice.
  • - See Terms of Use for other conditions and disclaimers.
Search for Products You'd Like to Recommend

Recommend other products that relate to your review. Just search for them below and share!

Create a Pen Name

Your Pen Name is your unique identity on BN.com. It will appear on the reviews you write and other website activities. Your Pen Name cannot be edited, changed or deleted once submitted.

 
Your Pen Name can be any combination of alphanumeric characters (plus - and _), and must be at least two characters long.

Continue Anonymously

    If you find inappropriate content, please report it to Barnes & Noble
    Why is this product inappropriate?
    Comments (optional)