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Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying

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Overview

From the best-selling author of The Cheese Course comes a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of 70 cheeses,exploring the best wine pairings and serving suggestions. From Oregon's autumnal Rogue River Blue to aromatic Brind'Amour evocative of the Corsican countryside, cheese lovers will savor the range of textures, flavors, and colors. Featuring mouth-watering color photography and detailed, ...

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Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying

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Overview

From the best-selling author of The Cheese Course comes a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of 70 cheeses,exploring the best wine pairings and serving suggestions. From Oregon's autumnal Rogue River Blue to aromatic Brind'Amour evocative of the Corsican countryside, cheese lovers will savor the range of textures, flavors, and colors. Featuring mouth-watering color photography and detailed, informative text, this collection of cheeses and the wines that go with them will inspire perfect pairings.

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Editorial Reviews

From the Publisher
"This book offers a profile of 70 cheeses, from Spanish Mahon to dry Monterey Jack, and each includes wines that would pair well with them. It's simple, easy to use and informative." &mdashSan Antonio Express-News, December 12, 2007
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Product Details

  • ISBN-13: 9780811857437
  • Publisher: Chronicle Books LLC
  • Publication date: 9/20/2007
  • Pages: 144
  • Sales rank: 70,279
  • Product dimensions: 8.75 (w) x 9.50 (h) x 0.75 (d)

Meet the Author

Janet Fletcher

Janet Fletcher is a food columnist for the San Francisco Chronicle and author of several Chronicle Books cookbooks.

Victoria Pearson's photographs have been featured in Party Appetizers, Ice Creams & Sorbets, and Dinner Parties.

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Customer Reviews

Average Rating 3.5
( 6 )
Rating Distribution

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(2)

4 Star

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Sort by: Showing all of 6 Customer Reviews
  • Anonymous

    Posted February 2, 2008

    beautiful presentation

    This book simply and beautifully lays out cheese and wine pairings: first, it gives a flavor profile and brief history of each cheese with recommended wines, and then concludes with a chart of wines with recommended cheeses-- so whether you already have a specific cheese or wine, it's easy to find what to pair with it! Be advised that this is not an exhaustive list of cheeses, but does include plenty options. This would make a wonderful coffee-table book or gift!

    3 out of 3 people found this review helpful.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted February 17, 2014

    Beautiful girl

    ?

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  • Anonymous

    Posted December 1, 2013

    Harley

    "Bye, Stells. I won't be getting another Nook."

    0 out of 1 people found this review helpful.

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  • Anonymous

    Posted November 25, 2013

    Fang

    Whaa.

    0 out of 1 people found this review helpful.

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  • Anonymous

    Posted December 12, 2013

    Stells

    If you see this, Fang. Reply pwease.

    0 out of 1 people found this review helpful.

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  • Anonymous

    Posted December 16, 2009

    No text was provided for this review.

Sort by: Showing all of 6 Customer Reviews

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