Cheesecakes: Thirty-One Fantastic Recipes

Cheesecakes: Thirty-One Fantastic Recipes

by Lou Seibert Pappas, Reynold Ruffins
     
 
Thick, dense, and delicious, cheesecake has long been an acclaimed feature of the classic dessert tray. This festively illustrated addition to Chronicle Books' Artful Kitchen series displays the versatility and myriad flavor possibilities of this satisfying favorite. From traditional New York and chocolate cheesecakes to those flavored with fruit and liqueur;

Overview

Thick, dense, and delicious, cheesecake has long been an acclaimed feature of the classic dessert tray. This festively illustrated addition to Chronicle Books' Artful Kitchen series displays the versatility and myriad flavor possibilities of this satisfying favorite. From traditional New York and chocolate cheesecakes to those flavored with fruit and liqueur; from new, lighter cheesecakes to savory appetizers, the 31 clearly written recipes in Cheesecake offer a contemporary, innovative approach to a quintessentially American dessert.

Product Details

ISBN-13:
9780811803229
Publisher:
Chronicle Books LLC
Publication date:
09/28/1993
Pages:
72
Product dimensions:
6.87(w) x 6.80(h) x 0.54(d)

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