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The Cheesemongers Kitchen: Celebrating Cheese in 90 Recipes
     

The Cheesemongers Kitchen: Celebrating Cheese in 90 Recipes

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by Chester Hastings
 

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Today's specialty cheese market is booming, and many once obscure cheese varieties are now widely available. The Cheesemonger's Kitchen collects 90 delightful recipes that move cheese into a meal's starring role. Culled from chef and cheesemonger Chester Hastings's 25 years of experience, these recipes take full advantage of the varied flavors of cheese in

Overview

Today's specialty cheese market is booming, and many once obscure cheese varieties are now widely available. The Cheesemonger's Kitchen collects 90 delightful recipes that move cheese into a meal's starring role. Culled from chef and cheesemonger Chester Hastings's 25 years of experience, these recipes take full advantage of the varied flavors of cheese in ways both traditional and innovative. A cheese book that focuses on recipes rather than acting as a buyers guide or primer, this substantive and personal exploration accompanied by 50 color photographs plus wine pairing tips from acclaimed sommelier Brian Kalliel is a comprehensive guide to the vast world of specialty cheeses.

Product Details

ISBN-13:
9781452110264
Publisher:
Chronicle Books LLC
Publication date:
10/21/2011
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
224
File size:
25 MB
Note:
This product may take a few minutes to download.

Related Subjects

Meet the Author

Chester Hastings is a chef, cheesemonger, and writer. He lives in Los Angeles where he works at the celebrated gourmet emporium Joan's on Third.

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The Cheesemongers Kitchen 5 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
I love cheses
mestolo More than 1 year ago
amazing book...