Chef! Great British Chefs, 100 Great British Recipes

Overview

With 100 recipes from 20 of the the best British chefs at work today, James Winter has assembled a landmark cookery book with Chef! Great British Chefs, 100 Great British Recipes. The rich diversity of talent from all over Great Britain includes many household names as well as a few less familiar to the public at large, though brilliant none the less. Featured chefs amongst the stellar group include Michael Caines, Mark Hix, Marcus Wearing, Fergus Henderson, Atul Kochhar, Theo Randall, Rowley Leigh, Matt Tebbutt ...

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Overview

With 100 recipes from 20 of the the best British chefs at work today, James Winter has assembled a landmark cookery book with Chef! Great British Chefs, 100 Great British Recipes. The rich diversity of talent from all over Great Britain includes many household names as well as a few less familiar to the public at large, though brilliant none the less. Featured chefs amongst the stellar group include Michael Caines, Mark Hix, Marcus Wearing, Fergus Henderson, Atul Kochhar, Theo Randall, Rowley Leigh, Matt Tebbutt and Nathan Outlaw.

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Product Details

  • ISBN-13: 9781906650391
  • Publisher: Bloomsbury USA
  • Publication date: 10/1/2010
  • Edition number: 1
  • Pages: 256
  • Sales rank: 959,748
  • Product dimensions: 7.60 (w) x 9.90 (h) x 1.00 (d)

Meet the Author

James Winter is the producer of BBC Television's flagship cookery programme Saturday Kitchen where he has been instrumental in promoting the talents of many of Britain's finest chefs. His ability to spot both emerging talent as well as his passionate support of established chefs has made him one of the most influential players on the British food scene.

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