Children's Quick and Easy Cookbook

( 9 )

Overview

Packed full of mouthwatering recipes that are simple enough for children to make themselves, this top-selling cookbook has 60 fast, easy-to-follow recipes for healthy snacks, satisfying meals, and delicious treats.

Author Biography: Angela Wilkes is an award-winning writer and editor renowned for lively, engaging books children read over and over again.

Discusses cooking techniques, food hygiene, ...

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Overview

Packed full of mouthwatering recipes that are simple enough for children to make themselves, this top-selling cookbook has 60 fast, easy-to-follow recipes for healthy snacks, satisfying meals, and delicious treats.

Author Biography: Angela Wilkes is an award-winning writer and editor renowned for lively, engaging books children read over and over again.

Discusses cooking techniques, food hygiene, and kitchen safety, and presents step-by-step instructions for all types of dishes.

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Editorial Reviews

Children's Literature - Beverly Kobrin
Angela Wilkes' mouth-watering, photo-illustrated Children's Quick and Easy Cook Book contains multicultural recipes from "super-fast snacks" to "treats and sweets" for cooks of all ages. Her top-notch selections include salade Nioise, falafel, tabbouleh, tacos, and (now one of our favorites) Thai kebabs and satay sauce.
School Library Journal
Gr 4-6This beautiful cookbook, full of eye-catching photographs, is a companion piece to The Children's Step-by-Step Cook Book (DK, 1994). The recipes are categorized by snacks, speedy meals, desserts, and treats and sweets, with no repeats from the first book, but similar in type. However, the collection is overpowered with sweets, and the categories are not precise; instead, they overlap a great deal. Cooks' tools are listed, not pictured as they are in Step; ingredients are pictured in a smaller, boxed area. The method steps are similarly numbered, pictured, and described, and the final dish is pictured and labeled in both books. Unlike Step, Quick gives preparation time; it is a range of 7-40 minutes, the latter of which some young cooks would not agree is quick. The recipes in both books are inviting and are composed of real ingredients rather than mixes. The table of contents contains full-color photographs as well as descriptions, so that readers can know just what to expect from "Crunchy Crostini," "Fishcake Flounders," "Tiramisu," or "Flapjacks." Libraries that can afford them should have both titles. Bon appetit!Carolyn Jenks, First Parish Unitarian Church, Portland, ME
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Product Details

  • ISBN-13: 9780756618148
  • Publisher: DK
  • Publication date: 8/21/2006
  • Edition description: Reprint
  • Pages: 96
  • Sales rank: 79,419
  • Age range: 5 - 8 Years
  • Product dimensions: 8.50 (w) x 10.87 (h) x 0.25 (d)

Customer Reviews

Average Rating 3.5
( 9 )
Rating Distribution

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Sort by: Showing all of 9 Customer Reviews
  • Posted February 9, 2009

    Excellent Cookbook for Children

    I bought this for two grandsons....ages 6 and 9. They continually refer to the book for something they can prepare without help. They are learning basic cooking info while having fun. <BR/>The recipes catch their attention and the illustrations and text are easy for them to follow....<BR/>I researched several children's cookbooks before selecting this one and feel that it was an excellent choice.

    4 out of 4 people found this review helpful.

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  • Anonymous

    Posted February 18, 2010

    My granddaughter loved it

    Great for children interested in cooking good tool for parents to teach child about measures and following directions.

    2 out of 2 people found this review helpful.

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  • Anonymous

    Posted March 20, 2006

    good for kids and parents

    recipes were excellent and yummy, easy clean-up, but some directions were a bit hard to understand

    2 out of 3 people found this review helpful.

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    Posted December 13, 2009

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    Posted January 29, 2010

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    Posted April 5, 2010

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    Posted December 7, 2009

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    Posted December 29, 2009

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    Posted December 12, 2009

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