Chips, Dips and Salsas

Chips, Dips and Salsas

by Judy Walker, Kim MacEachern
     
 

Looking for salsa with spunk, dip with zing, or chips with lots of pizzazz? Look no further! Chips, Dips, & Salsas offers easy ways to make scrumptious variations of American's number-one selling condiment. Learn how to bake or fry chips like a restaurant chef and create the ultimate nachos for family, friends, and unexpected guests. Filled with seventy-five

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Overview

Looking for salsa with spunk, dip with zing, or chips with lots of pizzazz? Look no further! Chips, Dips, & Salsas offers easy ways to make scrumptious variations of American's number-one selling condiment. Learn how to bake or fry chips like a restaurant chef and create the ultimate nachos for family, friends, and unexpected guests. Filled with seventy-five recipes, this cookbook is a must-have for salsa lovers and anyone who entertains.

Product Details

ISBN-13:
9780873587372
Publisher:
Cooper Square Publishing Llc
Publication date:
08/28/1999
Series:
Cookbooks Series
Pages:
72
Sales rank:
766,718
Product dimensions:
8.10(w) x 8.29(h) x 0.23(d)

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