Chow Italy: Eat Well, Spend Less (Rome 2013)

Chow Italy: Eat Well, Spend Less (Rome 2013)

by Christina Baglivi Tinglof
     
 

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If you're traveling to Italy in search of an authentic culinary experience but don't want to break the bank in the process then skip those expensive ristoranti and head straight to the nearest trattoria, those unassuming mom-and-pop eateries where you'll find home-cooked, regional cuisine for a price that any traveler can afford.
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Overview

If you're traveling to Italy in search of an authentic culinary experience but don't want to break the bank in the process then skip those expensive ristoranti and head straight to the nearest trattoria, those unassuming mom-and-pop eateries where you'll find home-cooked, regional cuisine for a price that any traveler can afford.
Chow Italy: Eat Well, Spend Less (Rome 2013) will guide you to more than 80 trattorie in eleven neighborhoods throughout the Eternal City. Each listing contains pertinent information such as address and hours of operation, a description of the eatery's ambiance as well as chef's specials, plus a map to help guide the way. Pull up a fork at Trattoria da Tonino near the Piazza Navona, for instance, and dig into a bowl of rigatoni alla'amatriciana for a mere €5. Or, if you find yourself hungry after a long morning touring the Coliseum, then nothing could satisfy better than fettucine ai funghi porcini at the modest Trattoria da Luzzi. The price? Only €6. With Chow Italy you'll eat well but spend less.

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Product Details

ISBN-13:
9781482798579
Publisher:
CreateSpace Publishing
Publication date:
05/23/2013
Pages:
86
Product dimensions:
6.14(w) x 9.21(h) x 0.18(d)

Meet the Author

As an Italian-American growing up in her grandfather's pizzeria at the Jersey Shore (anyone remember La Grotta in Long Branch?), Christina Baglivi Tinglof learned what good, regional Italian food was from an early age. She soon turned her love of Italian food, writing, and photography into a career. Her travel features have been published in the Los Angeles Times, the Chicago Tribune, the Boston Herald and dozens of other newspapers. She's also the author of five books including Northern Italy: A Taste of Trattoria, her first guidebook and the inspiration for this new series. Find her at www.chowitaly.com.

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