Classic Creole: A Celebration of Food and Family

by Ann Cuiellette

Overview

Ann Cuiellette is a native of New Orleans who grew up in a large, Creole family-the twelfth of thirteen children. All of the dishes in this Cookbook are family recipes, but each include a story about Ann’s experience with that dish growing up in a household filled with love, energy, camaraderie, sometimes chaos, but most of all great food! It’s a Cookbook and a Storybook.After the devastation of Hurricane Katrina, Ann wanted to find a way to honor her family heritage, especially since she had siblings who lost their homes in this tragedy.

Product Details

ISBN-13:	9780983050407
Publisher:	Southeast Missouri State Univ Press
Publication date:	06/01/2011
Pages:	120
Product dimensions:	7.30(w) x 10.10(h) x 0.50(d)

About the Author

Michael Meyerhofer received his BA from the University of Iowa and his MFA from Southern Illinois University Carbondale. An avid weightlifter, medieval weapons collector, and unabashed history nerd, he currently lives, teaches, and inhabits various coffee shops around Fresno, CA.