Classic Preserves: The art of preserving: 150 delicious jams, jellies, pickles, relishes and chutneys shown in 250 stunning photographs
Homemade preserves are delicious, easy to make and a delight for the whole family. They are increasingly popular today, with the current accent on real foods, the concern about the origin of what we eat and what has gone in it.
1141021229
Classic Preserves: The art of preserving: 150 delicious jams, jellies, pickles, relishes and chutneys shown in 250 stunning photographs
Homemade preserves are delicious, easy to make and a delight for the whole family. They are increasingly popular today, with the current accent on real foods, the concern about the origin of what we eat and what has gone in it.
29.99
In Stock
5
1
Classic Preserves: The art of preserving: 150 delicious jams, jellies, pickles, relishes and chutneys shown in 250 stunning photographs
224
Classic Preserves: The art of preserving: 150 delicious jams, jellies, pickles, relishes and chutneys shown in 250 stunning photographs
224Hardcover
$29.99
29.99
In Stock
Product Details
| ISBN-13: | 9780754818144 |
|---|---|
| Publisher: | Anness Publishing, Ltd. |
| Publication date: | 06/27/2008 |
| Pages: | 224 |
| Product dimensions: | 9.70(w) x 11.30(h) x 1.30(d) |
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