Classic Vietnamese Cooking: Over 60 step-by-step recipes in 250 photographs

Classic Vietnamese Cooking: Over 60 step-by-step recipes in 250 photographs

by Ghillie Basan
     
 

Discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes: deliciously authentic dishes from every region feature Hanoi Fried Fish with Dill, Garlic-Roast Quails and Star Anise Ice Cream. Includes a fascinating introduction to the cuisin

Overview

Discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes: deliciously authentic dishes from every region feature Hanoi Fried Fish with Dill, Garlic-Roast Quails and Star Anise Ice Cream. Includes a fascinating introduction to the cuisin

Product Details

ISBN-13:
9781780192451
Publisher:
Anness Publishing, Ltd.
Publication date:
04/16/2013
Pages:
96
Product dimensions:
8.12(w) x 11.00(h) x 0.40(d)

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