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| 1 | History of Enteral Feeding: Past and Present Perspectives | 1 |
| 2 | Physiology of the Gastrointestinal Tract: As Applied to Patients Receiving Tube Enteral Nutrition | 12 |
| 3 | Enteral Nutrition and Protein Metabolism | 23 |
| 4 | Lipids and Enteral Nutrition | 47 |
| 5 | Glucose Metabolism | 61 |
| 6 | Dietary Fiber and Its Clinical Applications to Enteral Nutrition | 81 |
| 7 | Micronutrients | 96 |
| 8 | Therapeutic Effects of Specific Nutrients | 112 |
| 9 | The Molecular Biology of Enteral Nutrition and the Gut | 138 |
| 10 | Assessment of Nutritional Status and Body Composition | 155 |
| 11 | Minimally Invasive Access to the Gastrointestinal Tract | 174 |
| 12 | Radiologic Techniques for Enteral Access | 193 |
| 13 | Defined Formula Diets | 207 |
| 14 | Delivery Systems and Administration of Enteral Nutrition | 240 |
| 15 | Enteral Nutrition in the Surgical Patient | 268 |
| 16 | Enteral Nutrition and the Neurologic Diseases | 286 |
| 17 | Enteral Nutrition in the Cancer Patient | 300 |
| 18 | Nutrition and Trauma | 324 |
| 19 | Enteral Nutrition in Burns | 333 |
| 20 | Enteral Nutrition in Pediatrics | 349 |
| 21 | Enteral Nutrition in HIV Infection | 368 |
| 22 | Enteral Nutrition in the Elderly | 385 |
| 23 | Enteral Nutrition in Inflammatory Bowel Disease | 403 |
| 24 | Enteral Nutrition and Liver Failure | 417 |
| 25 | Nutritional Support in Pancreatic Disease | 429 |
| 26 | Enteral Nutrition in Renal Disease | 439 |
| 27 | Enteral Nutrition and Diabetes Mellitus | 461 |
| 28 | Enteral Nutrition and Respiratory Diseases | 476 |
| 29 | The Role of Enteral Nutrition in Organ and Cellular Transplantation | 486 |
| 30 | Home Enteral Nutrition in Adults | 510 |
| 31 | Nutrient-Drug Interactions | 523 |
| 32 | Diarrhea and Enteral Nutrition | 540 |
| 33 | Complications of Enteral Feeding and Their Prevention | 554 |
| 34 | Short-Bowel Syndrome | 575 |
| 35 | Enteral Nutrition and Dying: Ethical Issues in the Termination of Enteral Nutrition in Adults | 588 |
| 36 | Managed Care | 599 |
| Index | 613 |