Complete Book of Japanese Cooking

Overview

This is the cookbook for anyone who enjoys the simple, fresh and beautifully presented foods of Japan, and is the ideal introduction for those who have yet to taste these delights. Hundreds of master recipes and their variations are presented, including the dishes popularized by American Japanese restaurants.
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1994 Hardcover ****Gift Quaility book. Unread, unopened, unmarked book at a fair price. Tight. Pristine. Contains over 200 elegant, simple and distinctive delights of the ... Japanese kitchen..." You found it! We ship within 24 hours, carefully wrapped. Why pay more? We sell books from New to Acceptable. We take care to be accurate in our description. Most of our books were gently read and in fine condition. BNCTucsonbooks ships daily. Proceeds from the sales of books support an endowed scholarship to Bran. Read more Show Less

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Overview

This is the cookbook for anyone who enjoys the simple, fresh and beautifully presented foods of Japan, and is the ideal introduction for those who have yet to taste these delights. Hundreds of master recipes and their variations are presented, including the dishes popularized by American Japanese restaurants.
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Product Details

  • ISBN-13: 9780883658543
  • Publisher: BBS Publishing Corporation
  • Publication date: 4/15/1994

Meet the Author

Elisabeth Lambert Ortiz is the author of the prize-winning The Complete Book of Mexican Cooking and other ethnic cookbooks. She traveled all over the world with her husband, researching cookbooks while he worked as a diplomat for the U.N.
Mitsuko Endo, born in Japan, now lives in New York City. A gourmet Japanese cook, she lent both her knowledge of Japanese cuisine and her own extensive collection of authentic recipes to this book.

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Table of Contents

Foreword
Introduction
Menus
1.Appetizers
2.Soups
3.Rice, Noodles and Sushi
4.Fish and Shellfish, Sashimi and Tempura
5.One-Pot Dishes
6.Meats and Poultry
7.Vegetables, Salads and Bean Curd Dishes
8.Eggs
9.Pickles
10.Desserts, Snacks and Beverages
11.New Year Dishes
Glossary
Index

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