Concise Encyclopedia of Foods and Nutrition / Edition 1

Concise Encyclopedia of Foods and Nutrition / Edition 1

by Audrey H. Ensminger, James E. Konlande, John R.K. Robson, Marion Eugene Ensminger
     
 

ISBN-10: 0849344557

ISBN-13: 9780849344558

Pub. Date: 04/21/1995

Publisher: Taylor & Francis

From the reviews of the first edition  See more details below

Overview

From the reviews of the first edition

Product Details

ISBN-13:
9780849344558
Publisher:
Taylor & Francis
Publication date:
04/21/1995
Edition description:
REV
Pages:
1184
Product dimensions:
8.48(w) x 11.36(h) x 2.72(d)

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