Contemporary Nutrition: A Functional Approach / Edition 2

Contemporary Nutrition: A Functional Approach / Edition 2

by Gordon Wardlaw, Anne Smith, Alice K. Lindeman, Wardlaw
     
 

ISBN-10: 0073402532

ISBN-13: 9780073402536

Pub. Date: 01/12/2011

Publisher: McGraw-Hill Companies, The

Contemporary Nutrition: A Functional Approach is an alternate version of Wardlaw-Smith's Contemporary Nutrition, 8e. While Contemporary Nutrition: A Functional Approach shares the recognized strengths of the eighth edition, it offers a unique approach to the coverage of vitamins and minerals. It departs from a traditional presentation by

Overview

Contemporary Nutrition: A Functional Approach is an alternate version of Wardlaw-Smith's Contemporary Nutrition, 8e. While Contemporary Nutrition: A Functional Approach shares the recognized strengths of the eighth edition, it offers a unique approach to the coverage of vitamins and minerals. It departs from a traditional presentation by instead organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. The text will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

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Product Details

ISBN-13:
9780073402536
Publisher:
McGraw-Hill Companies, The
Publication date:
01/12/2011
Edition description:
Older Edition
Pages:
816
Product dimensions:
8.90(w) x 10.80(h) x 1.10(d)

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