Cook Book for Nurses

Cook Book for Nurses

3.8 6
by Sarah Chapman Hill, Sarah Hill
     
 

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Formerly cooking instructor at the Michael Reese Hospital in Chicago, Sarah Chapman Hill gathered recipes suitable for invalids and infants in a manner that is practical and concise. A Cook Book for Nurses was published in 1911. Of much interest in the 19th and 20th century, sick room recipes give insight into ideas of health care and the treatment of the sick in

Overview

Formerly cooking instructor at the Michael Reese Hospital in Chicago, Sarah Chapman Hill gathered recipes suitable for invalids and infants in a manner that is practical and concise. A Cook Book for Nurses was published in 1911. Of much interest in the 19th and 20th century, sick room recipes give insight into ideas of health care and the treatment of the sick in the days before modern medicine.

Product Details

ISBN-13:
9781429090162
Publisher:
Applewood Books
Publication date:
08/01/2008
Series:
Cooking in America Series
Edition description:
Revised
Pages:
116
Product dimensions:
5.80(w) x 8.90(h) x 0.40(d)

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Cook Book for Nurses 3.3 out of 5 based on 0 ratings. 10 reviews.
Anonymous More than 1 year ago
Not what i was thinking. I am a child from an all nurse family and i thought this might be cool but this talks about fluid diets and is like a text book
Anonymous More than 1 year ago
Good ideas to feed sick folks
Anonymous More than 1 year ago
Its a text about modified diets and some of the words were losr in translation into an e book
Anonymous More than 1 year ago
Good
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Anonymous More than 1 year ago
Good
Anonymous More than 1 year ago
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