Cook Book of Sauces

Cook Book of Sauces

by Christine France
     
 

Making a sauce is an easy skill to master and this practical book explains all you need to know, showing you what ingredients to keep on hand.

Overview

Making a sauce is an easy skill to master and this practical book explains all you need to know, showing you what ingredients to keep on hand.

Product Details

ISBN-13:
9781842153918
Publisher:
Anness Publishing, Ltd.
Publication date:
11/01/1901
Pages:
160
Product dimensions:
9.00(w) x 11.64(h) x 0.52(d)

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