Cooking Art: Easy Edible Art for Young Children

Cooking Art: Easy Edible Art for Young Children

by MaryAnn Kohl, Jean Potter, Ronni Roseman-Hall
     
 


Simple, edible art activities such as Potato Ghost, Popcorn Sculpting, Airplane Cucumbers and Noodle Wreaths. This book contains recipes to make beverages, salads, snacks, sandwiches, desserts, entrees and more. Plan a whole theme-related meal or party.See more details below

Overview


Simple, edible art activities such as Potato Ghost, Popcorn Sculpting, Airplane Cucumbers and Noodle Wreaths. This book contains recipes to make beverages, salads, snacks, sandwiches, desserts, entrees and more. Plan a whole theme-related meal or party.

Editorial Reviews

From the Publisher

"Art is a process, not a product," says MaryAnn F. Kohl, who with Jean Potter is the author of this imaginative resource of 150 activities to encourage 3- to 8-year-olds to have 'edible art experiences' while developing kitchen skills. All the projects are easy, and most require no baking." - Kids Activities for Families, Editors' Choice of Bookstore Bests Woman's Day Special Interest Publications

"The recipes allow plenty of room for young chefs to develop their own personal style in the kitchen ... Many of the creations require no baking and would make great edible party projects." - Chicago Parent

"...every recipe included in Cooking Art not only tastes good, it looks great. There's even a couple of recipes that show you how to make tasty, artistic treats for your pets!" - U*S* Kids, Cook's Corner

Product Details

ISBN-13:
9780876591840
Publisher:
Gryphon House Inc.
Publication date:
08/01/1997
Pages:
192
Product dimensions:
8.50(w) x 10.90(h) x 0.50(d)
Age Range:
3 - 8 Years

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