Cooking in Provence: Over 70 Timeless Recipes

Overview

Four years ago, chef Alex Mackay and photographer Peter Knab realized a dream when they opened Le Baou d’Infer, a cooking school in the heart of the Provençal countryside. In this pictorially stunning cookbook, they present an enticing selection of Provence’s classic dishes. In harmony with the changing seasons, more than 70 recipes capture the tastes and smells of the region—Braised Peppers with Anchovies and Olives; Grilled Mussels with Basil; Roasted Sea Bass with Fennel; Leg of Lamb Stuffed with Herbs; ...
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Overview

Four years ago, chef Alex Mackay and photographer Peter Knab realized a dream when they opened Le Baou d’Infer, a cooking school in the heart of the Provençal countryside. In this pictorially stunning cookbook, they present an enticing selection of Provence’s classic dishes. In harmony with the changing seasons, more than 70 recipes capture the tastes and smells of the region—Braised Peppers with Anchovies and Olives; Grilled Mussels with Basil; Roasted Sea Bass with Fennel; Leg of Lamb Stuffed with Herbs; Sautéed Ceps and Chestnuts in Red Wine Sauce; Figs in Blackberry Coulis. This book is born not only from a passion for the flavors of the region but also for its way of life, here beautifully evoked in photos and descriptions of Provence’s local markets, its residents, and its glorious scenery.

Says chef Raymond Blanc, “I watched Alex Mackay become a master during his time with me at Le Manoir aux Quat’ Saisons, and I have always said he is more French than a Frenchman. The recipes in this book show his passion and knowledge while taking you on a tour of all the things I love to eat and experience whenever I’m in Provence.”

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Product Details

  • ISBN-13: 9780747243113
  • Publisher: Headline Book Publishing, Limited
  • Publication date: 3/28/2004
  • Pages: 192
  • Product dimensions: 9.22 (w) x 11.34 (h) x 0.72 (d)

Table of Contents

Foreword 6
Le Baou d'Infer 7
Introduction 9
Les Jardins de Provence 15
Au Bord de la Mer 37
Bouillabaisse and Other Stories 67
The Hunt, the Harvest and Winter 113
Sweet Provence 139
The Provencal Pantry 163
Index 190
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