Cooking the Indonesian Way: Includes Low-Fat and Vegetarian Recipes / Edition 2

Cooking the Indonesian Way: Includes Low-Fat and Vegetarian Recipes / Edition 2

by Kari Cornell, Merry Anwar
     
 

Cooking the Indonesian Way serves up tantalizing recipes for pork sate, gado-gado, fried bananas, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are vegetarian recipes, complete menu suggestions, and a cultural… See more details below

Overview

Cooking the Indonesian Way serves up tantalizing recipes for pork sate, gado-gado, fried bananas, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are vegetarian recipes, complete menu suggestions, and a cultural section highlighting the Indonesian people and their country, holidays, festivals -- and, of course, their food. This book will show you how to treat yourself, your family, and your friends to delicious, authentic Indonesian meals.

Product Details

ISBN-13:
9780822541271
Publisher:
Lerner Publishing Group
Publication date:
01/28/2004
Series:
Easy Menu Ethnic Cookbooks Series
Edition description:
REV
Pages:
72
Product dimensions:
7.58(w) x 8.92(h) x 0.41(d)
Lexile:
1080L (what's this?)
Age Range:
10 - 17 Years

Meet the Author

Table of Contents

Introduction7
The Land and Its People9
Regional Cooking12
Holidays and Festivals13
Before You Begin17
The Careful Cook18
Cooking Utensils19
Cooking Terms20
Special Ingredients21
Healthy and Low-Fat Cooking Tips24
Metric Conversions Chart25
An Indonesian Table27
An Indonesian Menu28
Soups and Appetizers31
Balinese Vegetable Soup32
Corn Fritters33
Vegetable Sour Soup34
Sweet and Sour Beef Sate with Peanut Sauce36
Salads and Side Dishes39
Gado-Gado40
Spicy Fruit Salad42
Carrot and Apple Salad44
Thai Fragrant (Jasmine) Rice44
Tomato, Cucumber, and Onion Salad45
Main Dishes47
Soy Sauce Fish48
Stir-Fried Noodles with Shrimp50
Vegetable Saute51
Chicken in Coconut Cream Sauce52
Desserts55
Fried Bananas56
Vanilla Gelatin Pudding57
Potato Snowball Cookies59
Steamed Coconut Custard60
Holiday and Festival Foods63
Festive Rice64
Pork Sate66
Curried Java Soup67
Indonesian Ice Drink69
Index70

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