Table of Contents
Introduction 9
Fridge and Pantry Staples 11
Comfort Food 13
Pulled Chicken BBQ Tacos 15
Buttermilk Biscuit Chicken Potpie 17
Black Bean Soup with Chimichurri Rice and Jalapeño Sausage 21
One-Pot Orzo 23
No-Wine Turkey Bolognese 27
Shrimp and Broccoli Alfredo 28
Tater Tot Casserole 31
Creamy Slow Cooker Ravioli Soup 32
BBQ Chicken Grilled Cheese 35
Takeout, but Make It Trader Joe's 39
Brooklyn Bangers + Peppers 41
Philly Cheesesteaks 43
British-Style Fish 'n' Chips 47
Carne Asada Quesadillas 49
Easy Gyros with Pita 53
New Orleans-Inspired Shrimp Po'boys 54
Fancy-Ish Fare 57
Vegetarian Gyoza Curry 59
Creole Scallops and Grits 61
Soy Chorizo and Brussels Sprouts Hash 65
Harissa Meatballs 67
Mini French Baguettes and Spicy Honey Ricotta Dip 71
Pesto Chicken and Spaghetti with Soffritto Seasoning 73
Mostly Healthy 77
One-Pan Chicken Legs 79
Simple Chicken Enchiladas with Jicama Wraps 81
Low-Carb Ramen with Pork Belly 85
Spaghetti Squash with Trader Joe's Vegan Bolognese Style Pasta Sauce 87
Chicken Salsa Verde Soup 91
Fall Brussels Sprouts and Quinoa Salad 93
Creamy Acai Smoothie Bowl 97
Fresh and Spicy Tofu Bowl 98
Blueberry Protein Muffins 101
Elevated Frozen Dinners 103
Frozen Veggie Enchilada with the Fixins 105
Korean Beef Short Ribs Bowl 107
Meatball Parmesan Sub 111
Fiocchetti with Pink Sauce and Shrimp 112
Chicken and Egg Breakfast Biscuit 115
Pittsburgh-Style Burger 117
Carnitas Nachos with Plantain Chips 121
Spaghetti and Meatballs 122
Breakfast Pizza 125
Sweet Tooth 127
Chocolate-Topped Pumpkin Bread 129
Chocolate Chip Cookies with Caramel Filling 131
Sticky Apple Coffee Cake 135
No-Bake Chocolate-Covered Coconut Clusters 137
Cookies and Cream Cake 141
Cornbread Blueberry Cobbler 142
Cannoli Dip 145
Acknowledgments 146
About the Author 147
Index 148