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Cooking with de Pomiane
     

Cooking with de Pomiane

by Edouard de Pomiane, Edouard De Pomiane
 
Witty, original, and always mouth-watering, the recipes in this acclaimed collection offer classic and original dishes as prepared by the most innovative of French chefs. As Elizabeth David notes in her foreword to this timeless volume, Edouard de Pomiane anticipated nouvelle cuisine by several decades, doing so in a way which "takes the mystique out of cookery

Overview

Witty, original, and always mouth-watering, the recipes in this acclaimed collection offer classic and original dishes as prepared by the most innovative of French chefs. As Elizabeth David notes in her foreword to this timeless volume, Edouard de Pomiane anticipated nouvelle cuisine by several decades, doing so in a way which "takes the mystique out of cookery processes and still contrives to leave us with the magic." ;

Product Details

ISBN-13:
9780865474819
Publisher:
Farrar, Straus and Giroux
Publication date:
10/28/1994
Pages:
246
Product dimensions:
4.97(w) x 6.98(h) x 0.65(d)

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