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Country Cooking of Ireland
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Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase
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2009 Hardcover Fine Publisher overstock. If like new or lesser condition-may have remainder mark. New, unread book in excellent condition.
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Absolutely Brand New & In Stock. 100% 30-Day Money Back. Direct from our warehouse. Over 5+ Million Customers served. In business since 1997. Happy Customers is Our #1 Goal.
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2009 Hard cover New. Sewn binding. Paper over boards. With dust jacket. 383 p. Contains: Illustrations.
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USA 2009 Hardcover 1st Edition New in New jacket Book. 4to-over 9?-12" tall. This is a New and Unread copy of the first edition and is sealed in the publisher's shrink wrap as
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Overview
In The Country Cooking of Ireland, internationally acclaimed food and travel writer Colman Andrews brings to life the people, countryside, and delicious food of Ireland. Fast emerging as one of the world's hottest culinary destinations, Ireland is a country of artisanal bakers, farmers, cheesemakers, and butteries, where farm-to-table dining has been practiced for centuries. Meticulously researched and reported, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and...