Crop Protection Ecofriendly Approaches
intensive farming system warranted the use of high doses of chemical fertilizers, herbicides and plant protection chemicals which have damaged the soil health (soil flora and fauna), productivity and also sustainability. Pesticides cause soil pollution and adversely affect useful microflora and fauna which interact with pathogens at the soil-root interface. Therefore, lack of sustainability in production in recent years has encouraged researchers to look for eco-friendly and safer ways of pest management. The information on eco-friendly pest management (insect, mite and nematode pests; bacterial, fungal and viral diseases) in horticultural crops (fruits, vegetables, plantation, spice, tuber, ornamental, medicinal and aromatic crops) is very much scattered. There is no book at present which comprehensively and exclusively deals with the above aspects on horticultural crops. The present book deals with eco-friendly pest management practices using regulatory, physical, cultural, botanical, biological, semiochemicals, host resistance, integrated methods and novel approaches [biotechnological approaches, biofumigation, variety mixtures, disguising the leaf surface, avermectins, bacteriophages, bio-priming of seeds, non-pathogenic strains, plant defense activators, plant growth promoting rhizobacteria (PGPR), soil solarization, strobilurin fungicides, RNA interference (RNAi), pathogenesis-related proteins (PRs), fusion protein-based biopesticides and seed mat technology]. The book is illustrated with excellent quality photographs enhancing the quality of publication. The book is written in lucid style, easy to understand language along with adoptable recommendations for enhancing the productivity. This book can serve as a practical guide to practicing farmers of horticultural crops. Further, it is a useful reference to policy makers, research and extension workers and students. The material can also be used for teaching post-graduate and under-graduate courses.
1136038491
Crop Protection Ecofriendly Approaches
intensive farming system warranted the use of high doses of chemical fertilizers, herbicides and plant protection chemicals which have damaged the soil health (soil flora and fauna), productivity and also sustainability. Pesticides cause soil pollution and adversely affect useful microflora and fauna which interact with pathogens at the soil-root interface. Therefore, lack of sustainability in production in recent years has encouraged researchers to look for eco-friendly and safer ways of pest management. The information on eco-friendly pest management (insect, mite and nematode pests; bacterial, fungal and viral diseases) in horticultural crops (fruits, vegetables, plantation, spice, tuber, ornamental, medicinal and aromatic crops) is very much scattered. There is no book at present which comprehensively and exclusively deals with the above aspects on horticultural crops. The present book deals with eco-friendly pest management practices using regulatory, physical, cultural, botanical, biological, semiochemicals, host resistance, integrated methods and novel approaches [biotechnological approaches, biofumigation, variety mixtures, disguising the leaf surface, avermectins, bacteriophages, bio-priming of seeds, non-pathogenic strains, plant defense activators, plant growth promoting rhizobacteria (PGPR), soil solarization, strobilurin fungicides, RNA interference (RNAi), pathogenesis-related proteins (PRs), fusion protein-based biopesticides and seed mat technology]. The book is illustrated with excellent quality photographs enhancing the quality of publication. The book is written in lucid style, easy to understand language along with adoptable recommendations for enhancing the productivity. This book can serve as a practical guide to practicing farmers of horticultural crops. Further, it is a useful reference to policy makers, research and extension workers and students. The material can also be used for teaching post-graduate and under-graduate courses.
499.99 In Stock
Crop Protection Ecofriendly Approaches

Crop Protection Ecofriendly Approaches

by P. Parvatha Reddv
Crop Protection Ecofriendly Approaches

Crop Protection Ecofriendly Approaches

by P. Parvatha Reddv

eBook

$499.99 

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers


Overview

intensive farming system warranted the use of high doses of chemical fertilizers, herbicides and plant protection chemicals which have damaged the soil health (soil flora and fauna), productivity and also sustainability. Pesticides cause soil pollution and adversely affect useful microflora and fauna which interact with pathogens at the soil-root interface. Therefore, lack of sustainability in production in recent years has encouraged researchers to look for eco-friendly and safer ways of pest management. The information on eco-friendly pest management (insect, mite and nematode pests; bacterial, fungal and viral diseases) in horticultural crops (fruits, vegetables, plantation, spice, tuber, ornamental, medicinal and aromatic crops) is very much scattered. There is no book at present which comprehensively and exclusively deals with the above aspects on horticultural crops. The present book deals with eco-friendly pest management practices using regulatory, physical, cultural, botanical, biological, semiochemicals, host resistance, integrated methods and novel approaches [biotechnological approaches, biofumigation, variety mixtures, disguising the leaf surface, avermectins, bacteriophages, bio-priming of seeds, non-pathogenic strains, plant defense activators, plant growth promoting rhizobacteria (PGPR), soil solarization, strobilurin fungicides, RNA interference (RNAi), pathogenesis-related proteins (PRs), fusion protein-based biopesticides and seed mat technology]. The book is illustrated with excellent quality photographs enhancing the quality of publication. The book is written in lucid style, easy to understand language along with adoptable recommendations for enhancing the productivity. This book can serve as a practical guide to practicing farmers of horticultural crops. Further, it is a useful reference to policy makers, research and extension workers and students. The material can also be used for teaching post-graduate and under-graduate courses.

Product Details

ISBN-13: 9781626993747
Publisher: Arts & Science Academic Publishing
Publication date: 06/30/2012
Sold by: Barnes & Noble
Format: eBook
Pages: 355
File size: 7 MB

About the Author

Dr. P. Parvatha Reddy obtained his M.Sc. (Agri.) degree from Karnatak University, Dharwad, and Ph. D. degree jointly from the University of Florida, USA and the University of Agricultural Sciences, Bangalore.

Dr. Reddy served as the Director of the prestigious Indian Institute of Horticultural Research ( IIHR) at Bangalore from 1999 to 2002 during which period the Institute was honoured with “ICAR Best Institution Award”. He also served as the Head, Division of Entomology and Nematology at IIHR and gave tremendous impetus and direction to research, extension and education in bio-intensive integrated pest management in horticultural crops. These technologies are being practiced widely by the farmers across the country since they are effective, economical, eco-friendly and residue-free. Dr. Reddy has about 34 years of experience working with horticultural crops and involved in developing an F1 tomato hybrid “ Arka Varadan” resistant to root-knot nematodes. He has also developed bio-intensive integrated pest management strategies in horticultural crops using eco-friendly components such as bio-control agents, botanicals and arbuscular mycorrhizal fungi.

Dr. Reddy has over 237 scientific publications to his credit, which also include four books on “Plant Nematology”, “A Treatise on Phytonematology”, “Integrated Pest Management in Horticultural Ecosystems” and “Advances in IPM for Horticultural crops”. He has also guided two Ph. D. students at the University of Agricultural Sciences, Bangalore.

Dr. Reddy served as a member of the Research Advisory Committee of the National Centre for Integrated Pest Management, New Delhi; the National Research Centre for Citrus, Nagpur and the Project Directorate of Biological Control, Bangalore. He also served as a Member of the ICAR Scientific Panel for Nematology, Member, QRT to review the progress of AICRP on Nematodes and AINRP on Betelvine. He is the Honorary Fellow of the Society for Plant Protection Sciences, New Delhi, Fellow of the Indian Phytopathological Society, New Delhi and Founder President of the Association for Advancement of Pest Management in Horticultural Ecosystems (AAPMHE), Bangalore. Dr. Reddy has organized “Fourth International Workshop on Biological Control and Management of Chromolaena odorata”, “National Seminar on Hitech Horticulture”, “First National Symposium on Pest Management in Horticultural Crops:Environmental Implications and Thrusts” and “Second National Symposium on Pest Management in Horticultural Crops: New Molecules and Biopesticides”. Dr. Reddy has been awarded with the prestigious “ AAPMHE Award”, “Prof. H.M. Shah Award” and “ Hexamar Agricultural Research and Development Foundation Award” for his unstinted efforts in developing sustainable, bio-intensive and eco-friendly integrated pest management strategies in horticultural crops.
From the B&N Reads Blog

Customer Reviews