Czech and Slovak Kolaches and Sweet Treats by Joan Bourret, Guild National Czech and Slovak Library and Museum | | NOOK Book (eBook) | Barnes & Noble
Czech and Slovak Kolaches and Sweet Treats

Czech and Slovak Kolaches and Sweet Treats

by Joan Bourret, Guild National Czech and Slovak Library and Museum
     
 
Expanded Edition
While similar to the cuisines of Russia, Hungary, and Poland, Czech cooking is uniquely delicious, practical, and elegant. Although meat dishes are most often the centerpiece of Czech meals, a variety of delicious soups, salads, dumplings, vegetables, and desserts are also popular. Recipes featuring the traditional kolache in its many variations

Overview

Expanded Edition
While similar to the cuisines of Russia, Hungary, and Poland, Czech cooking is uniquely delicious, practical, and elegant. Although meat dishes are most often the centerpiece of Czech meals, a variety of delicious soups, salads, dumplings, vegetables, and desserts are also popular. Recipes featuring the traditional kolache in its many variations plus other Eastern European sweet treats are included in over 100 recipes.

Product Details

ISBN-13:
2940148161110
Publisher:
Penfield Books
Publication date:
07/05/2013
Series:
Stocking Stuffer Cookbooks , #2
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
160
File size:
3 MB

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