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Diffusion and Consumption of Business Knowledge
     

Diffusion and Consumption of Business Knowledge

by Jose Luis Alvarez (Editor)
 

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In the context of a united Europe the influence of business knowledge has become increasingly relevant, as managers, employees and organisations have to learn new practices and techniques in response to new knowledge and institutions. This book addresses the way in which administrative knowledge is produced, diffused and consumed in Europe by academics, management

Overview

In the context of a united Europe the influence of business knowledge has become increasingly relevant, as managers, employees and organisations have to learn new practices and techniques in response to new knowledge and institutions. This book addresses the way in which administrative knowledge is produced, diffused and consumed in Europe by academics, management gurus, publishing houses, consultants and practitioners. It also looks at its impact on European business systems and management practices.

Editorial Reviews

Booknews
A dozen papers from an early 1995 workshop in Barcelona consider how, in the context of a uniting Europe, academics, management gurus, publishing houses, consultants, and practitioners produce, diffuse, and consume administrative knowledge. They cover the basic institutional frameworks of transmission and reception, vehicles for popularizing business ideas, and implementing management knowledge as the beginning and end of its life cycle. Annotation c. by Book News, Inc., Portland, Or.

Product Details

ISBN-13:
9780312176662
Publisher:
St. Martin's Press
Publication date:
11/15/1997
Pages:
328
Product dimensions:
5.65(w) x 8.74(h) x 0.94(d)

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