Dirty Dishes: A Restaurateur's Story of Passion, Pain, and Pasta

Dirty Dishes: A Restaurateur's Story of Passion, Pain, and Pasta

by Andrew Friedman, Pino Luongo
     
 

View All Available Formats & Editions

The ultimate insider's story: a warts-and-all memoir by the legendary restaurateur, from his boyhood in Tuscany to his rise, fall, and rebirth in the New York food world.See more details below

Overview

The ultimate insider's story: a warts-and-all memoir by the legendary restaurateur, from his boyhood in Tuscany to his rise, fall, and rebirth in the New York food world.

Product Details

ISBN-13:
9781608191963
Publisher:
Bloomsbury USA
Publication date:
07/01/2009
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
272
File size:
1 MB

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >