Don Tillman's Standardized Meal System: Recipes and Tips from the Star of the Rosie Novels

by Graeme Simsion

Overview

This informative but playful guide to gastronomy includes real shopping advice, meal plans, appetizing recipes, and rules for being the world’s best dinner party host. It includes the weekly system of food preparation created by Professor Don Tillman, star of the Rosie trilogy. This handsome hardcover boasts everything from recipes for Don’s signature lobster salad to the world’s best risotto, across the four seasons. The guide also includes handy tips about losing weight, mixing cocktails and stress-free entertaining. Don Tillman’s Standardized Meal System will not only show readers how to make his delicious meals: it will open your mind to a different way of shopping, cooking and living. The Don Tillman way.

Product Details

ISBN-13:	9781922268167
Publisher:	Text Publishing Company
Publication date:	04/14/2020
Pages:	208
Product dimensions:	4.60(w) x 7.40(h) x 0.70(d)

About the Author

Graeme Simsion is the internationally bestselling author of The Rosie Project, The Rosie Effect and The Rosie Result, featuring Professor Don Tillman, as well as The Best of Adam Sharp and, with Anne Buist, Two Steps Forward.

Editorial Reviews

[Don Tillman] has almost transcended the boundaries of fiction to become a geek icon.’—The Guardian

‘One of the most endearing, charming and fascinating literary characters I have met in a long time.”—The Times

“Don Tillman is as awkward and confusing a narrator as he is loveable and charming.”—John Boyne, author of The Boy in the Striped Pyjamas

“Don Tillman is my favourite new protagonist in all of contemporary fiction. This man will exasperate, delight and immerse you.”—Adriana Trigiani, author of The Shoemaker's Wife

“Don Tillman helps us believe in possibility, makes us proud to be human beings, and the bonus is this: he keeps us laughing like hell.”—Matthew Quick, author of The Silver Linings Playbook

Praise for THE ROSIE RESULT:

“Fiction as good as it gets, truly taking you into another world — and laugh-out-loud funny as well.”—Nicholas Kristof’s NYT newsletter

“Just the right balance between serious literary exploration of social issues and…delightfully humorous (mis)adventures.”—New York Journal of Books

"A charmer...with everything coming to a proper close."—Kirkus

From the Publisher