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Be inspired by the world's most beautiful yet practical food magazine donna hay magazine. Celebrating its 10th anniversary this year, donna hay magazine is about empowering the home cook with its simple and modern approach to cooking and entertaining all year round. Beautiful and practical, every issue is filled with seasonal recipes, cooking tips, weeknight dinner solutions and innovative food and styling ideas to make sure everything looks as good as it tastes. The magazine's focus is on basic ingredients, simply prepared and beautifully photographed, setting the benchmark for food publishing worldwide.
Posted July 3, 2014
As an Australian ex-pat living in Canada I was so pleased to come across such an exceptional cooking magazine from my home 'down under'. Have been buying each issue until now and decided to subscribe; a real bang for your buck!Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.
Posted December 9, 2013