Donna Hay Magazineby NewsLifeMedia
Current Issue: June-July 2016
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Be inspired by the world's most beautiful yet practical food magazine donna hay magazine. Celebrating its 10th anniversary this year, donna hay magazine is about empowering the home cook with its simple and modern approach to cooking and entertaining all year round. Beautiful and practical, every issue is filled with seasonal recipes, cooking tips, weeknight dinner solutions and innovative food and styling ideas to make sure everything looks as good as it tastes. The magazine's focus is on basic ingredients, simply prepared and beautifully photographed, setting the benchmark for food publishing worldwide.
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- June-July 2016
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