×

Uh-oh, it looks like your Internet Explorer is out of date.

For a better shopping experience, please upgrade now.

Dutch Oven Cooking
     

Dutch Oven Cooking

4.0 1
by John G. Ragsdale
 

See All Formats & Editions

From preparing a fire to choosing the ideal recipe, this guide makes mastering a Dutch oven easy. You'll find more than 100 mouth-watering entries, including Hill Country Coffee Cake, Fresh Fruit Cobbler, Chocolate Folly, Sopapillas, Trail Doughnuts, Lemon Bars, Vegetable Cheese Casserole, Salmon Bake, and many other simply delicious recipes.

Overview

From preparing a fire to choosing the ideal recipe, this guide makes mastering a Dutch oven easy. You'll find more than 100 mouth-watering entries, including Hill Country Coffee Cake, Fresh Fruit Cobbler, Chocolate Folly, Sopapillas, Trail Doughnuts, Lemon Bars, Vegetable Cheese Casserole, Salmon Bake, and many other simply delicious recipes.

Product Details

ISBN-13:
9780884152002
Publisher:
Gulf Publishing Company
Publication date:
06/01/1973
Pages:
61

Meet the Author

John G. Ragsdale, a professional engineer in Little Rock, Arkansas, is an experienced camper and outdoor enthusiast. For many years he has served as a volunteer worker for the Boy Scouts of America in local, national, and international conferences and events.

Customer Reviews

Average Review:

Post to your social network

     

Most Helpful Customer Reviews

See all customer reviews

Dutch Oven Cooking 4 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago