Easy Gourmet Baby Food: 150 Recipes for Homemade Goodness
<Previous >Next

Easy Gourmet Baby Food: 150 Recipes for Homemade Goodness

by Jordan Wagman, Jill Hillhouse
     
 

Recipes for babies need the best ingredients, preparation, and variety. These 150 recipes, divided into 3 age groups, contain a complete nutritional analysis, often can be shared by adults, and include tips on preparation, nutrition and feeding.
See more details below

Overview

Recipes for babies need the best ingredients, preparation, and variety. These 150 recipes, divided into 3 age groups, contain a complete nutritional analysis, often can be shared by adults, and include tips on preparation, nutrition and feeding.

Editorial Reviews

Parentworld; Nashville Parent magazine
More than 150 delicious recipes to help you cultivate your baby's palette.
City Parent (Toronto
An excellent way for parents to give their child a healthy head start in life.

Product Details

ISBN-13:
9780778801825
Publisher:
Rose, Robert Incorporated
Publication date:
04/11/2008
Pages:
272
Product dimensions:
7.00(w) x 10.00(h) x 0.75(d)

Meet the Author

Jordan Wagman, who has worked with some of the most notable chefs in North America, received the Rising Star in North America nomination from the James Beard Foundation. He develops recipes for the Sweet Pea line of frozen baby foods. The father of two children including a newborn, he lives in Toronto.

Jill Hillhouse, BPHE. RNCP, is a holistic nutritionist and faculty member of the Institute of Holistic Nutrition, as well as a regular contributor to several national health magazines. She lives in Toronto.

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >