Eat for Life: The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease

Eat for Life: The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease

by Catherine E. Woteki, National Academy of Sciences Staff
     
 

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ISBN-10: 0309040493

ISBN-13: 9780309040495

Pub. Date: 08/15/1991

Publisher: National Academies Press

The heart of the book is the first chapter: the nine-point dietary plan to reduce your risk of diet-related chronic diseases (e.g. heart disease, cancer, osteoporosis, and obesity.)

Overview

The heart of the book is the first chapter: the nine-point dietary plan to reduce your risk of diet-related chronic diseases (e.g. heart disease, cancer, osteoporosis, and obesity.)

Product Details

ISBN-13:
9780309040495
Publisher:
National Academies Press
Publication date:
08/15/1991
Pages:
192
Product dimensions:
6.00(w) x 9.00(h) x 0.75(d)

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