EatingWell Healthy in a Hurry Cookbook: 150 Delicious Recipes for Simple, Everyday Suppers in 45 Minutes or Less

Overview

Healthy in a Hurry offers the ultimate answer to the perennial weeknight question of "Whats for dinner?" With hundreds of quick and flavorful main-course recipes, it promises to become an everyday cooking tool for those who want to get a healthy, delicious meal on the table both swiftly and simply.Coming out of the highly acclaimed Vermont test kitchens of EatingWell magazine, Healthy in a Hurry serves up a broad range of easy and mouth-watering recipes such as Warm Salmon Salad with Crispy Potatoes, Garlic &...

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Overview

Healthy in a Hurry offers the ultimate answer to the perennial weeknight question of "Whats for dinner?" With hundreds of quick and flavorful main-course recipes, it promises to become an everyday cooking tool for those who want to get a healthy, delicious meal on the table both swiftly and simply.Coming out of the highly acclaimed Vermont test kitchens of EatingWell magazine, Healthy in a Hurry serves up a broad range of easy and mouth-watering recipes such as Warm Salmon Salad with Crispy Potatoes, Garlic & Parsley Rubbed Lamb Chops with Greek Couscous Salad, and Chicken with Green Olives & Dried Plums.

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Editorial Reviews

Publishers Weekly
This collection of fast and flavorful dinner dishes lives up to its title, sharing entrees that can be prepared in 45 minutes or less, culled from EatingWell's "Healthy in a Hurry" column. Dishes like Chipotle Flank Steak Tacos with Pineapple Salsa, and Roasted Cod with Warm Tomato-Olive-Caper Tapenade are accompanied by sidebars giving active and total cooking times and per serving nutritional analyses. Notes indicate if a dish is "heart healthy," "low carb" or "high fiber" (almost every dish falls into at least one category). Whole foods, fresh herbs, low-fat dairy, "good" fats (olive and canola oils) and a few carefully selected frozen and canned goods are the kinds of ingredients called for, and a solid introduction tells readers how to stock the pantry, refrigerator and freezer, as well as plan menus. A chapter on sides gives ideas for preparing salads, grains and vegetables, including a piece on "how to cook 20 veggies" five simple ways each. With an index that sorts meals into "Healthy Weight," "30 Minutes or Less" and "Family Friendly" categories, and frequent full-color photographs, this book is not only easy to cook from but a pleasure to use. (Jan.) Copyright 2005 Reed Business Information.
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Product Details

  • ISBN-13: 9780881506877
  • Publisher: Countryman Press, The
  • Publication date: 1/3/2006
  • Series: EatingWell Series
  • Pages: 256
  • Sales rank: 251,039
  • Product dimensions: 8.30 (w) x 10.30 (h) x 0.90 (d)

Meet the Author

Jim Romanoff is the food editor and a longtime recipe developer for EatingWell Magazine, as well as editor of the highly acclaimed EatingWell Healthy in a Hurry Cookbook. He has worked for such diverse publications as Woman's Day, Fresh Ideas, Rolling
Stone, Us Magazine and Details.

EatingWell is the leading publisher of the award-winning magazine, whose tagline is “Where Good Taste Meets Good Health,” as well as a series of cookbooks through Countryman, and a vibrant website. EatingWell’s magazine and books have been recognized with numerous awards from the James Beard Foundation, the International Association of Culinary Professionals and Folio: Magazine. EatingWell is recognized by nutritionists, professional chefs and journalists alike as one of the most reliable sources of science-based nutrition information. The company’s headquarters and Test Kitchen are located in Charlotte, Vermont.

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Sort by: Showing all of 6 Customer Reviews
  • Anonymous

    Posted March 9, 2007

    Healthy food that tastes good and easy to fix!!!!!!

    We've been cooking from this book for a couple of months and haven't 'not liked' anything we've tried yet! Everything is quick and easy and best of all full of flavor! Just be prepared to make a detailed shopping list before you go to the grocery as the recipes use fresh herbs, fruits and vegetables. Great cookbook.....meal time is no longer the same boring old rut!

    4 out of 4 people found this review helpful.

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  • Posted June 12, 2009

    Excellent collection of delicious & quick recipes

    I own several EatingWell cookbooks. This is the one I go to first especially when I need a meal on the table fast. The recipes are easy to follow and the tips are helpful & informative.

    Was this review helpful? Yes  No   Report this review
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    Posted December 14, 2009

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