Eggs

Eggs

by Alex Barker
     
 

An informative and practical book featuring a wide range of mouth watering egg dishes. All well know varieties of eggs are examined in detail and history on their use is included.See more details below

Overview

An informative and practical book featuring a wide range of mouth watering egg dishes. All well know varieties of eggs are examined in detail and history on their use is included.

Product Details

ISBN-13:
9780754811091
Publisher:
Anness Publishing, Ltd.
Publication date:
09/12/2002
Series:
Cook's Kitchen Reference Series
Pages:
132
Product dimensions:
6.80(w) x 8.98(h) x 0.30(d)

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