Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey, and Related Products / Edition 1

Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey, and Related Products / Edition 1

by Joseph A. Kurmann, Jeremija L. Rasic, Manfred Kroger
     
 

ISBN-10: 0442008694

ISBN-13: 9780442008697

Pub. Date: 01/01/1992

Publisher: Springer US

Contents: Introduction * How to Use the Encyclopedia Format of Product Descriptions * Spelling Convention of Professional Terms * Abbreviatons for Units, Symbols and Terms * References to Frequently Cited Books and Sources * Basic Definitions: The Raw Material Milk and Essential Additions * The Fermentation Process Manufactured Products * Fermented Fresh…  See more details below

Overview

Contents: Introduction * How to Use the Encyclopedia Format of Product Descriptions * Spelling Convention of Professional Terms * Abbreviatons for Units, Symbols and Terms * References to Frequently Cited Books and Sources * Basic Definitions: The Raw Material Milk and Essential Additions * The Fermentation Process Manufactured Products * Fermented Fresh Milk Products of the World: Statistics * Certain Aspects of Production Throughout the World * Future Developments in Fermented Milk Products * Product Descriptions * Glossary * Indexes'

Product Details

ISBN-13:
9780442008697
Publisher:
Springer US
Publication date:
01/01/1992
Edition description:
1992
Pages:
368
Product dimensions:
5.98(w) x 9.02(h) x 0.35(d)

Table of Contents

Introduction. How to Use the Encyclopedia. Format of Product Descriptions. Spelling Convention of Professional Terms. Abbreviations for Units, Symbols and Terms. References to Frequently Cited Books and Sources. Basic Definitions: The Raw Material Milk and Essential Additions. The Fermentation Process Manufactured Products. Fermented Fresh Milk Products of the World: Statistics. Certain Aspects of Production Throughout the World. Future Developments in Fermented Milk Products. Product Descriptions. Glossary. Indexes.

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