- Shopping Bag ( 0 items )
English for Hospitality and Foodservice will help the user become a more confident, effective, and service-oriented employee. The information in this text will empower the user with the communication and cross-cultural leadership skills necessary to be successful working with Spanish speaking co-workers.
Features of this basic, practical text include:
A pronunciation guide on compact disk is available.
Posted April 8, 2009
No text was provided for this review.