Enlightened Cakes: More Than 100 Decadently Light Layer Cakes, Bundt Cakes, Cupcakes, Cheesecakes, and More, All with Less Fat & Fewer Calories

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Overview

If you have had a lifelong love affair with cake, ENLIGHTENED CAKES is for you. It contains a cake for every occasion. For a fuss-free cake for afternoon coffee with friends, Cardamom-Scented Citrus Loaf or One-Bowl Chocolate Buttermilk Cake will do the trick (and can be mixed, assembled, and in the oven in less than ten minutes). These cakes are not hard to make. The recipes are straightforward, the ingredients commonly available, and the techniques geared toward the home baker. All have been field tested, which mean all of them work. And all follow well-recognized enlightened" guidelines for healthy eating, including no more than 10 grams of fat per serving, utilization of healthy fats ...

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Overview

If you have had a lifelong love affair with cake, ENLIGHTENED CAKES is for you. It contains a cake for every occasion. For a fuss-free cake for afternoon coffee with friends, Cardamom-Scented Citrus Loaf or One-Bowl Chocolate Buttermilk Cake will do the trick (and can be mixed, assembled, and in the oven in less than ten minutes). These cakes are not hard to make. The recipes are straightforward, the ingredients commonly available, and the techniques geared toward the home baker. All have been field tested, which mean all of them work. And all follow well-recognized enlightened" guidelines for healthy eating, including no more than 10 grams of fat per serving, utilization of healthy fats and oils, and incorporation of whole grains when possible. A nutritional analysis is included with every recipe, listing a breakdown of calories, protein, fat, saturated fat, carbohydrates, sodium, and cholesterol per serving.

"

Product Details

  • ISBN-13: 9781581826265
  • Publisher: Turner Publishing Company
  • Publication date: 6/30/2008
  • Pages: 183
  • Sales rank: 400,851
  • Product dimensions: 7.00 (w) x 9.10 (h) x 0.70 (d)

Meet the Author

Camilla V. Saulsbury, Ph.D., is a food writer, food scholar, and recipe developer. She has won numerous national recipe contests, including the grand prize at the Great American Chicken Bake-Off and the 2006 Build-a-Better-Burger recipe contest. Her recipes have appeared in Southern Living, Better Homes and Gardens, Vegetarian Times, Cooking Light, and Sunset, to name a few. A native of the San Francisco area, she earned her doctorate from Indiana University and lives in Texas.

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Sort by: Showing all of 3 Customer Reviews
  • Anonymous

    Posted September 19, 2010

    Greta book!

    Every recipe I've tried is a winner!

    Was this review helpful? Yes  No   Report this review
  • Posted November 21, 2009

    more from this reviewer

    I Also Recommend:

    Simple, delicious and wonderful.....

    The recipes in this cookbook are lightened in calorie and fat content but to taste the outcome you wouldn't know it. All the recipes I have tried are well written, simple ingredients and the outcome is delicious. You would not know to taste the recipes that they have been reworked to reduce the calorie and fat content. There are plenty of traditional recipes like Strawberry Shortcake, Red Velvet, Cheesecake and various Pound Cakes but there are some non traditional recipes that are simply fantastic, like Chocolate Chipotle Cake (try it, it is wonderful). So far the best has been the Plum Crumble Cake, yum!

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted April 21, 2011

    No text was provided for this review.

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